Heal the World, Make It a Better Place

My sister and I were 6 and 8 when my father, a doctor, was invited to work in Iraq. Since we were still very young, my parents decided to take us with them leaving behind my two elder brothers with my grandparents. That was in 1979.

My father was first posted in Al Sahein, a small village in the wetlands of Southern Iraq. Al Sahein stood on the marshes between the two great rivers Tigris and Euphrates. The ‘Marsh Arabs’ or Ma’dan as they were called, built their houses using reeds of grass which grew abundantly in the area. My father’s hospital and the living quarters which were probably the only concrete buildings in the village, were both built on water like all the other houses in the village. People used boats to navigate around and their lives depended on the marshes for food and shelter. The local population showed immense respect for doctors who worked in the village hospital. They went out of their way to help us settle down and adjust to the new life. Though the region was under-developed, with the support and affection of the local people, we lived there comfortably for around six months before my father was posted to another place. Over the years the marshes were systematically drained and people were forced to move to other places during the political regime of Saddam Hussein. Efforts are now underway to restore this unique heritage site and make it a tourism destination. The Ma’dans are gradually coming back after many years, picking up the remnants of their lost life and creating a new livelihood for themselves.

My father was later posted in various other small towns like Qalat Salah, Samāwah and of course the city of Baghdad but everywhere we went, we made local friends with whom we had very good association till we left the country in 1984. Qalat Salah and Samāwah didn’t have English schools and my parents taught us at home from books brought from India. The people of the country fascinated us as children and as my parents were quite adaptable to new environment and cultures, we were very receptive to the local experiences. Neither the heat, nor the strange neighbourhoods deterred us from having fun. We had many local friends with whom we spoke in broken Arabic punctuated with our highly creative use of non-verbal communication. It worked most of the times but an occasional   lapse in our communication would bring out a volley of interesting swear words from both sides that would bring all interaction to a sudden halt only to rekindle our friendship again after a few days.

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With my sis in Baghdad, circa 1983

We were particularly fascinated with their local breads khubz (a tandoori flat bread) and samoon (a long loaf of bread), which were their staple. My sister and I often helped our land lady of our Samāwa home, make khubz in her traditional mud oven called tannour. It was enchanting to watch her skilfully knead the dough and pat them into huge flat rounds and stick them inside the hot oven. We would often hover around their kitchen to catch a glimpse of the family (the parents with their 10 children) as they sat around a huge plate of their favourite breads and delicious curries, chatting and generally having a great family time. We were sometimes treated to a couple of freshly baked samoon or warm khubz that we immediately devoured with a dollop of butter on them.

The Iraqis we met or befriended during those few years were very kind and generous. Several times when we travelled by local taxis and buses, the drivers would refuse to take money from my father as he would speak to them in bits and pieces of Arabic that he picked up as a doctor. Throughout the journey they would talk about life in Iraq and my father would share information about India and its traditions and culture.  Friends from my father’s hospital also regularly visited us and my mother would serve them some of our Indian delicacies that they would literally lick off the plates. Many of them loved Mohamed Rafi, the legendary Indian playback singer of Hindi movies. They would request my father to share with them some of the audio tapes of his famous songs or would copy them on to new tapes using a tape recorder. Though they were fascinated and curious with our way of life and dressing, they were seldom disrespectful. My parents had many Indian friends and over the weekends (Friday was their day off) we would meet them for lunches and dinners. But the memories of our Iraqi friends, our playmates, our silly, stunted bilingual conversations with them, the bitter-sweet taste of raw dates, the beautiful sound of Arabic is what we cherish the most.

Our experiences staying in Iraq for two years shaped our world view immensely. The friendships and associations that we made back then left an indelible mark on our mind; we learned that people everywhere were the same; they loved and hated the same things, had the same family values, and went through the exact same rigors of life within their political, geographical and social limitations. We had seen the consequences of war and how it had changed lives forever. Curfews, night patrols, emergency sirens in the middle of the night, bullet shells everywhere and many more such experiences are so vividly etched on my mind. We had seen the effect of war on families around us – bodies of soldier sons returning home from war, young boys forced into training camps and from there to the battle fields; poverty, fear and unpredictable future in front of them. These experiences of human suffering and death and decay is imprinted in our psyche and taught us young that life is precious, that we are among some of the few fortunate souls who have been given the gift of healthy and happy living and that everyone is entitled to a healthy and prosperous life. We often wonder now what has become of the kids we played with. All that we can do is to say a prayer and hope that their families have survived the destruction.

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Mom and Dad in Qalat Salah, circa 1983

The eight-year long war fought between Iran and Iraq left both sides depleted of its culture, heritage and people. By 1984, all those foreigners who were invited by the Iraqi Government, were sent back and the country steeped into an economic and political rut. Hundreds and thousands of people died and many were left with a future that was bleak. Iraq is a standing testimony to what greed and arrogance can do to one’s world. The region, earlier known as Mesopotamia, was the cradle of civilisation and culturally very fertile. History documents this region as the land where the first writing system has been invented, the land where Mathematics, Astronomy, Medicine originated and was known as ‘Cradle of Civilisation’. Today Iraq’s political situation has changed hands but the horrors still continue. There are several such nations across the globe whose political and social situation is no less horrific. We are losing the world and its people, the rich heritage and their oral histories to our egos, arrogance, greed for economic wealth, political power and communal hatred.

The pandemic we are witnessing now has put a lot of things in perspective. It has definitely proved that there are more important things in this world than our petty squabbles.  Now is a great time to understand and teach our children the value of life. You can only fall in love with people when you read and understand different cultures, their histories, understand their pain, share their laughter.

Sometimes a simple weapon is enough to win the greatest war.

 

 

 

 

My Companion for Life – Chandamāma

My father is a voracious reader and collected thousands of books from Jiddu Krishna Murthy to Dennis the Menace, Winston Churchill to Ken Follet and owned an entire cupboard of the Reader’s Digest magazines right from 1960s. Unable to keep track of so many books, he has recently gifted the extended family many of them, donated boxes of books to a good neighbourhood library, kept a few favourites for his himself and parcelled the rest to my sister and me. Excited and happy, as I opened the cartons surveying the books carefully, out popped several bound copies of our most favourite magazine from our school and college days, the Chandamāma.

If you were in school in Andhra Pradesh in the 1980s or before and have never heard of Chandamāma, then you were probably not somebody who cared for reading much. It was a monthly children’s magazine started in 1947 by the popular director/producer and screenplay writer duo from Telugu filmdom, B. Nagi Reddy and Chakrapani. Chandamāma quickly became popular with children and adults alike and eventually the magazine was published in English and 13 Indian languages. Each issue brought out stories with simple morals and life truths that were woven around simple folk. Mythological stories, parables, folklore, fairy tales abound in each issue all of which made a lasting impression on generations of Telugu readers. Surprisingly, though most of the stories were set in rural backdrop, many who lived in towns and cities like us could read, enjoy and relate to them.  The magazine which ran for 60 years apparently was published till 2008, with many changes made for the contemporary reader and society. What remains today are the kindle version of digital copies right from the first issue in 1947. I am now the proud owner of copies from the 1980s and 90s but with a few missing.

Growing up in the 1980s in Vijayawada, (an important commercial city from South Indian state of Andhra Pradesh), Chandamāma was so much part of our lives. Our pocket money every month was invariably spent on Chandamāma, and another popular Telugu children’s magazine called Bāla Jyoti. Our frequent visits to my maternal grandparent’s village, Godavarru, on the banks of river Krishna, formed a strong foundation for my love for bucolic life. Chandamāma had practically been a huge part of our formative years and influential in our learning process. Each story, written in simple Telugu, was both entertaining and educational. While the writing style was didactic, the themes of the narratives were never dogmatic and preachy. Virtues like honesty, charity, discipline, hard work, humility were all taught through simple characters. So in the story Kodi Khareedu (The Price of the Hen), when the village smith Perayya was cheated of his money by the landlord of the village Kotayya,  in the end the latter was made to realise his mistake and was punished severely for his greed (July 1983). Amulyamaina Aasthi (Priceless Possession) is about Saambu, a poor village goatherd and flutist who was given a job in the court of King Vikramasena as the keeper of the Treasury. In the wake of rumours of the King’s favouritism towards Saambu, the courtiers blame him for fraud and deceit. Saambu proves to the court that his flute and his ragged outfit are far more precious and priceless than material wealth. Young readers were gently taught that greed, jealously, indolence, deceit will not only make their life miserable and unhappy, but will also not make them successful. The magazine also published folklore and stories from other countries like the Armenian folklore “Bangaaru gulaabeelu” (The Golden Roses). The story is about two honest farmers who were gifted with a rose plant with golden flowers. The plant disappears every time the greedy Prince wanted to pluck its flowers. The story ends with the moral that we should not covet what others possess and earned through hard work (November, 1983).

Copies of Bala Jyoti, another favourite children’s magazine

The magazine also carried fantasy serials like Mugguru Maantrikulu (The Three Sorcerers) and Betaala Kathalu which was adapted from the famous ‘Betaal Pacchisi’ written nearly 2,500 years ago by Somdev Bhatt.

The Telugu writer and revolutionary, Kodavatiganti Kutumbarao, popularly known as Ko Ku, edited the magazine for 28 years (1952-1980). Neither the writers nor the editors ever advocated any caste, class, religious, racial or gender discrimination. The mythological stories were written and edited by Kutumbarao in a style which was easy for children to understand.

The popularity of the magazine also came from its colourful illustrations which attracted the young minds to reading and learning. Each issue came with unique and vivid cover design and the tales captivated the readers with their life-like pictures making the characters and settings come alive. Famous artists like M. T. V. Acharya, Vaddadi Papiah (Vapa), Kesava Rao (Kesava), M. Gokhale, T. Veera Raghavan (Chithra) and several others were associated with these memorable illustrations.

Holding these copies of old Chandamāmas in my hand, I felt really glad that we were prudent enough to save a few of these gems for posterity. Flipping the pages, I almost felt I heard a few voices from the book talking to me and I quickly got engrossed in the stories, reconnecting back with my long-lost companions.

The Fragrance of a Jasmine

 

Summer is the time jasmines (malle in Telugu) flood the flower markets in South India. It is a busy and prosperous time for the flower merchants in every town and city and these beautiful, fragrant flowers adorn every occasion in every home. Malle has an important place in Telugu weddings. They are used for garlands of the bride and groom, to decorate wedding altars, and, not to forget, for the bride’s poola jada (plait adorned with flowers). I know many of my friends who got married during the months of April/May, daring the sweltering heat of summer, just to have loads of malle for their wedding.

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                                  My mom Savitri a few days after her wedding (1962)

A few days back I was going through my childhood pictures and my daughters were fascinated with pictures of my sister and me with a poola jada and dressed in traditional attire of pattu parikini (a Kanjeevaram long skirt and a blouse worn by girls on festive occasions). It was almost a ritual during summers to get a flowered plait done at least once. Every summer, my mom would set a date for us to get the poola jada done using the malle flowers that were abundantly available in the market. The program involved meticulous planning and my mom took it very seriously. One particular variety called boddu malle was very popularly used for the poola jada. My brother would be sent to the local flower market in Vijayawada to meet one particular vendor for the ‘best’ boddu malle buds for that perfect jada. He would buy a couple of kilos of them early in the morning. Then my mom would inform a lady who was a distant relative, who specialised in the art of making poola jada. The lady would arrive post lunch and then the important task would start. She was treated with utmost respect and everybody in the house danced attendance around her serving her coffee and snacks and generally keeping her happy.

If you ever harboured a fascination to have a poola jada made for your hair, one absolutely essential criteria was to have long, thick hair – ‘long’ because the poola jada would not look good on short hair; ‘thick’ because if you had thin hair, you would end up with a terrible headache owing to the weight of the poola jada. For those who had neither of these, a hair extension was used to make the plait look longer and thicker, with several knots and elastic bands all along the plait to keep it in tact. Today, as a matter of convenience, ready-made poola jadas are used for brides and flower vendors take orders even a few days before the wedding.

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Posing her best, my sister Aparna (circa 1983)

 

The making of poola jada involved several hours of patience and concentration. First our long hair was neatly plaited till the end which was then adorned with a hair accessory called jada kucchulu (an accessory used to enhance the beauty of the plait). Each malle bud was selected with care and with the help of a white thread, the buds were made into garlands. These garlands, made in different lengths, were then sewed into the plait right from the top of the head and along the length of the plait, carefully tucking away the flowers into beautiful designs. Sometimes other varieties of flowers in different hues like roses and kanakāmbara were used along with malle for added beauty. The lady would take a couple of hours for each of us which meant the entire episode went till 7:00 in the night.

The activity didn’t end there. After the poola jadas were made, my mom would make us wear the traditional pattu parikinis and the gold jewellery while my dad or grandfather would get ready excitedly with their camera, ready to capture the moment. I remember my sister and me grumbling all along for the silliness of the situation. The only fun part of it all was the fuss the elders made around us. We were suddenly treated with a lot of importance and we were fed dinner by my mom or an aunt, narrating a story or two to divert our attention from the discomfort. Bedtime was an agony with capital ‘A’. Lying down on the bed, with the poola jada carefully placed to the side, we spent the rest of the night in just one single position and invariably woke up in the morning with a stiff neck and bleary eyes from lack of sleep. The poola jada lasted the entire day and we would have a dreadful time taking bath and generally going around with the heavy thing following us everywhere.

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Me, super amused with my attire (circa 1983)

                                            

I remember a couple of weeks before school closed for summer, some girls in the school would come with poola jada and school uniform to go with it!!! It was a common sight in school during the pre-summer-days and teachers didn’t mind girls coming with mehendi designs on their hands, heavy silver anklets over their school shoes or flowers in their hair along with black ribbons.  It was a sight to behold!!

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Ready-made poola jadaas (image courtesy: Valli, my friend from Vijayawada)

I must confess here that my sister and I never actually craved to be part of these occasions since it would only mean two days of discomfort. We would just find ourselves in the middle of one every year, because the fun and amusement derived from these gatherings were purely for the adults, who absolutely enjoyed such occasional digressions from their routine life. But over the years, the nostalgic person that I am, I find the experience really unique and a significant part of growing up, carrying with it the essences of the bygone days.

Flashes of my Inward Eye

 I desperately searched for old photographs from my childhood spent in my maternal grandparents house in Godavarru. Pictures of the makeshift swing we used to play with all day long, the cool and cozy dining room with the red oxide floor, the kitchen with earthen stoves and musty smell of burnt coal  and a cat curled up in the corner, the village school with charpoys for the kids to sit, the green fields lined with the irrigation canals, the huge banyan tree in front  of the my grandparents’ house, the cupboard where my granny stored the goodies that she cooked for her grandchildren, the village well and many many more, all kept somewhere safe and secure. 

 I was pretty sure I put them all in that old wooden chest.

 …and it dawned on me suddenly that they were just images in my mind that were so vivid, so alive and so real that I have not realised that they were only my memories which pulled me back to the place that I loved the most.

My Frequent Walks Down the Memory Lane

I live in the past. Nostalgia is my food. I go about my day moving in and out of my memories, some fond, some bitter, laced with sights, sounds and scents of the years which slipped by. Sometimes I have a painful longing to get physically transported to the times when life was simpler, pleasures were not materialistic, wants were limited to basic necessities and time was at your disposal. As I say this, I realise that I don’t like change. I feel suffocated with too many changes and too much transformation.

Of all the images that I cherish the most are those associated with my mother. She was a simple woman and was loved by everyone in the family. She was educated till PUC, learnt Carnatic music and would sing Tyaagaraaja keertanaas with such melodious voice. Draped in a starched cotton saree and with a fragrance of Cuticura talcum powder about her, she exuded a sense of peace and serenity that brought us tremendous comfort and warmth. As children we would just love to linger around her all the time, waiting for her attention. 

My mom, Savitri, with her four children in the backyard of my grandparents’ house (pic credit: J. V. P. S. Somayajulu (my maternal uncle)

Our summer vacation was invariably spent in my maternal grandparents’ village Godavarru, which stood on the banks of river Krishna. Their humble village life and their abundant,unconditional love for their grandchildren were the most unforgettable memories of life in Godavarru. It was a place where time stood still, silence was deafening, punctuated with mooing of a cow or buzzing of a bee. We loved to play hide and seek in the cow shed or lie down on the warm hay stack for most part of the day, completely engrossed in some funny story narrated by a cousin,while a calf softly nudged us as though demanding a little attention from us.  Once when I casually mentioned to my 14 year old daughter, that I loved the smell of cow-dung, her urban upbringing was quite shaken. ‘You love the smell of cow shit? Yeeew, mom what’s wrong with you?!!’ But I was pleasantly unaffected by her outburst and I slipped back into the warm and cosy labyrinths of my mind.

It was in Godavarru that we learnt our first lessons – milking the cows, star-gazing on clear silent nights, textures of the earth, taste of a tender and unripe banana, the sharp pain of a bee sting, fragrance of wet mud, simplicity of the village folk,falling in love with nature, village customs and rituals, the sweet taste of water from a cool earthen pot, the art of relishing sugar cane with its raw stalk and a whole lot of things that are so part of me now.

 Part of the cowshed

Godavarru was like a sanctuary for us and we would escape from the humdrum of the city at every possible chance. For my mom, it was a piece of earth that was hers, the essence of which she carried with her till her last breath. Years later, now when I reminisce those times, my grandmother’s voice singing softly as she gathered flowers from the garden for her morning puja, the rusty but rhythmic sound of the hand pump next to the well, the high-pitched out-of-tune crowing of a cockerel in the yard,temple bells, all come alive as one beautiful symphony.

Once Upon a Summer Day

Māvichiguru tinagānē…koyila palikena…”

(Soon as she eats the tender buds of mango, the koel sings…)

The famous Telugu song of yester years stirs my soul. I lay languidly on the couch, entranced by the effect the song has on me. I drift dreamily into the idyllic days of my childhood…summertime. Though I hail from one of the hottest places in India, Vijayawada, I don’t have any memories of discomfort because of the heat. With the temperatures hovering between 45 – 49 degrees, it was pretty easy to succumb to a heat stroke. Sans ACs, sans cold drinks in the refrigerator, the summer vacation would pass amidst fun, frolic and two months of absolute bliss. But thankfully my granny always had a vessel full of buttermilk ready and we kids were encouraged to drink a lot of it. It was that part of our lives when we were living in our ancestral house, the headquarters of our family network. We would look forward with almost a painful impatience for the annual exams to get over and the vacation to start.

Watching the mango trees in our yard go through their seasonal changes was fascinating. The fragrance of the flowers in full bloom assured us that summer was ‘just round the corner’. The heady essence of the flowers in the air would leave us pining for summer holidays. The flowers finally gave way to tiny buds of green tender mangoes for which we fought with equal fervour along with the greedy parrots and the ‘innocent’ squirrels. The elders’ repeated warnings against eating the tender mangoes, seldom had any effect on our strong determination to eat them. These episodes were soon followed by sore throat sand coughs and would temporarily make us ‘repent’ our stubbornness. But a couple of days in bed, we would be up again, back to collecting tender mangoes fallen under the trees.

The rising temperature also brought with it the most eagerly-awaited summer activity – making pickles. My fondest memory was of the sheer excitement of the family members voluntarily involving in the process of pickle making. My grandmother, the head of the family (and the keeper of the secret family pickle recipes), would make a few quick calls to the local grocer for the required spices (chilli, mustard, fenugreek). While the men were involved in the more laborious activities of plucking the mangoes, washing and skilfully cutting them into surprisingly similar sizes, the women got busy with the drying,grinding, measuring and mixing of the spices with the cut mangoes and oil with precision. And finally it was time to taste. First the fresh pickle was mixed with the right amount of hot, steaming rice, with a generous amount of ghee added to it. The rice was then blended uniformly taking care that each grain of rice is well coated with the red pickle before it was ready for tasting. We would feel amused watching the adults judge each mouthful with a groan or grunt and comical expressions of rolling up their half-open eyes or twisting their mouths 360 degrees before they proclaimed whether their effort was successful or not.

While the grown-ups were busy with the seasonal activities of making pickles, papads and desiccated vegetables, we kids would make cunning plots to steal salted mango pieces from the terrace, where they were laid out on transparent plastic sheets for drying. A couple of successful attempts would increase our greed for more and one of us would fall prey to the ire of the cook or my grandmother. But much to our delight, after a few ‘scolds’ from both the women, we would end up getting a handful of mango pieces as a double treat.Years later my grandmother confessed proudly that the joy of making pickles wouldn’t have been as memorable if there were no mischievous children pestering her all the time.

Summer vacation brought home a bunch of cousins from other parts of the country. There was a silent understanding between the boys’ gang and the girls’ group to stay away from each other’s mischief. While the boys tried hard to ignore the girls, they would finally give in to our jollier and more entertaining activities that we indulged in with our constant innovative games.One popular pastime was to whip up interesting ‘recipes’ in our miniature cooking set (we had a box-full of these). We would make plans even before the start of the vacation to collect a little money and stock up on ingredients such as honey and phutana dal while sugar, rice, and dal were supplied reluctantly by my mom. And the magical ingredient to anything we whipped up were the good old baby mangoes. The boys, noticing that playing with us was more profitable, would be eager to help us and sometimes were employed to steal stuff from the kitchen for our ‘gourmet’ cooking. The result of all this excitement was when we had to taste our concoction. While most times we ended up with a fabulously tasty preparation, on the rare occasions when the cooking indeed went horribly wrong, we would each try to desperately gulp down the retch that threatened to spill out.

Sleeping on the terrace was another exciting part of the vacation. With the floor of the terrace heated up during the day enough to fry an egg, in the evening we would try to cool it down with buckets of water poured on the floor.The hot ground steamed with the touch of cool water and soon, with a few more buckets of water, the floor was ready to be used for our post-dinner activities. Dinner at 7:00 was soon followed by setting the stage for our mini-theatre. The older kids in the gang always got to choose the themes and plots of our plays. Then they would carefully decide who would play which character. With a few last minute alterations, we were ready with our parts and so went the evening amidst squeals of laughter and excitement.

Now far far away from those times, summer still tickles me with the same eagerness and pleasure it always did. With two daughters at home, the excitement that summer vacation brings with it has not changed at all. Our pretend plays and fun times with cousins are now replaced by my kids’ summer camps, sleep overs with friends and a constant stream of summer parties; I relive the moments of my childhood with the same childish fervour.

As I gaze out of the window enjoying the cacophony of the squirrels,koels and the chattering parrots perched on a thick branch of a mango tree, I couldn’t  help notice a quick mischievous wink by the koel, singing what I thought was

“Gunnamaamidi kommameeda…” (On the branch of a ripe mango tree…a popular and old Telugu film song)